Exploring Beef Short Ribs: A Culinary Delight

Tillman’s Meats Beef Short Rib is delicious and succulent. They are exceptionally juicy and full of flavor. These ribs are hand cut and trimmed by Tillman’s Meats and are a very popular item for the grill or oven. They are cut English Style which means that each rib is separated and cut into smaller pieces, usually yielding 3 short-rib cuts from each rib.

The beef short rib is one of today's hottest gourmet cuts of beef. Grill or slowly braise to perfection, beef short ribs are super rich in flavor and unbelievably juicy. Tillman’s Meats beef short ribs are hand-cut and trimmed by our expert master butchers. They are the best with the bone in for added flavor.

Our beef short ribs comes out of the 3 bone beef plate rib, which means that they are thicker, meatier and juicier than the ones out of the 4-bone rib. Beef short ribs average around 3inches in length and width, but may vary slightly depending on the rib.

Best suited for the grill, smoker, oven or sous vide.

Most suitable for a casual dinner, tailgating, or weekend cook-out.

• Perfectly aged to intensify the natural delicious flavor
• Hand cut from the best beef ribs
• Individually hand trimmed, leaving just the right amount of exterior fat
• Moderately to well-marbled
• Flash frozen and individually sealed to lock in flavor and juices.
• High end restaurant quality delivered right to your door
• Steaks are cut by weight – actual thickness may vary slightly

Treat your guests with this fabulous selection of beef!